Friday Flight 12/19 Piedmont
Dec
19

Friday Flight 12/19 Piedmont

Italy's Piedmont

Situated in the northwest, Piedmont shares borders with France and Switzerland. The region’s Italian name, Piemonte, translates to foot of the mountains, which is a fitting descriptor for its subalpine location and the fact that it’s surrounded by mountains on three sides—the Alps in the north and west and the Apennines in the south.

There are two distinct winemaking areas in Piedmont. One is northeast of Turin in an area near Lake Maggiore. The other, which is the region’s real heartland, is located southeast of the city in the provinces of Asti, Alessandria, and Cuneo. The highest concentration of vineyards altogether is in the Langhe and the Monferrato hills. This is where the region’s most acclaimed vineyard sites can be found. The land here is strikingly dense with vines. The surface area of some villages, particularly around Barbaresco, is almost entirely planted with curving rows of grapevines.

As a wine region, Piedmont has had enormous success cultivating its own indigenous varieties. Though some international grapes like Pinot Noir, Chardonnay, and Sauvignon Blanc are planted here, the region is renowned for its red wines made from grapes like Nebbiolo, Barbera, and Dolcetto and whites made from Cortese, Arneis, and Moscato.

Ercole Bianco Monferrato 2024 $15 - Fresh aromas of Asian and Bartlett pear meet lime citrus, white flowers and green apple, alongside a flinty minerality over white nectarine and herbs. The palate is as refreshing as its nose suggests, and mirrors notes of citrus, pear, and apple, finishing high on a wave of minerality. 80% Cortese, 15% Chardonnay, 5% Sauvignon Blanc 

Corsini 2022 Langhe Rosso “Matot" $16 - Dolcetto, Nebbiolo and Barbera. The resulting wine exhibits a deep ruby red color with violet hues. The bouquet is rich and complex, dominated by black cherry, blackberry, and currant aromas, complemented by subtle notes of earth, tobacco, and leather. On the palate, it is well-structured, balancing lively acidity and moderate tannins, with flavors of juicy dark fruits and hints of pepper leading to a dry finish.

Ricossa Barbera d’Asti 2021 $18 - It is the most widespread grape variety in Piedmont, and one of the most versatile. Over time Barbera has become one of the most representative and interesting wines of Piedmont, with very interesting evolution and aging potential. Deep color, it has notes of red fruits such as blackberries, cherries and currants, homemade grandmother’s jams, and a touch of vanilla. The palate is a wine with an enveloping body and delicate tannins, fresh and with a balanced finish.

Ca’ del Baio Dolcetto D’Alba 2024 $20 - Vibrant violet-ruby in the glass. The nose offers ripe red plum, blueberry, and a hint of licorice, lifted by floral notes and a touch of spice. On the palate, it is fresh and supple, with soft tannins framing juicy fruit and subtle bitter almond. The finish is smooth and bright with energetic lift.

Bonus Wines

Le Marie Sant Agostino Arneis 2023 $23 - There is very little Arneis in the Pinerolese, and it is only made by Le Marie because they have a wonderful 30+ year old vineyard that gives extraordinary fruit. Lemon, lime, yellow pepper and spiced pear. A lovely textured, refreshing and delicate.

Reverdito Barolo 2019 $39 - In my opinion, Reverditio makes one the best Barolo's under $40 and the 2019 no exception. Garnet red with orange highlights, bouquet of woodland and aromatic herbs, slightly spicy. Full and balanced on the palate, with fine complex tannins.

Ca’ del Baio 2021 Barbaresco ‘Vallegrande' $46 - Here's a Decanter review of this wine: Bright cherry fruit expression, velvety and full-bodied with great balance. It has a firm structure and is well packed with fruit. Elegant wine with great refinement and a long licorice and slightly chocolatey aftertaste. Drink or hold. 95pts!


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PDX Wine Pouring 5 - 7pm Free
Dec
17

PDX Wine Pouring 5 - 7pm Free

We’ll have Tyler from PDX Wines pouring some top hits from his book.

2024 Angelo Negro Langhe Nebbiolo Angelin $23

2022 Piemaggio le Fioraie Chianti Classico $27

2018 Il Censo 700 Nero d'Avola Terre Siciliane $25

2023 Foradori Teroldego $33

2020 Tommaso Bussola Valpolicella Ca' del Laito $31

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Dec
12

Friday Flight 12/12 Southwest France

The Flight 4 -8pm $16 for 5 pours with 3 additional wines available for purchase.

The region’s history goes back millennia, to when Romans planted wine grapes here as they developed vineyards across France: Even thousands of years ago, the potential for greatness was clear in this part of the country. From the 12th century onward, abbeys and monasteries took hold in Southwest France to welcome pilgrims as they traveled through on the increasingly popular Camino de Santiago from northern Europe, which served to further cultivate local viticulture, spread native varieties, and import new ones. Today, the wines are as stunning as ever, thanks to a willingness to look forward but also a deep, abiding respect for the past.

Indeed, Southwest France is ranked at the top of all of the country’s wine regions for grape diversity: 300 varieties are planted here, including 130 indigenous ones spread out over 42 unique appellations. Names like Abouriou, Mauzac, Duras, Cot, Loin de l’Oeil, and more carpet the expansive landscape. If it’s breadth and excitement you’re looking for, Southwest France has it all: Both fresh and profound reds, crisp whites, and rosés that practically vibrate with energy. 

Alain Brumont Côtes de Gascogne Blanc 2023 $15 - This blend of half Gros Manseng and half Sauvignon Blanc is crisp, lightly herbal and with a touch of honeyed pear to give it a ripe taste. It has a refreshing, cool character that's bright and tangy at the end.

Fabien Castang Perigord 2024 $14 - Merlot/Cabernet Sauvignon. It has a red cherry aroma. fresh red fruit flavors and a balance between the young fruit and acidity.

Alain Brumont Côtes de Gascogne Rouge 2021 $15 - Half Merlot and half Tannat, this is a wine to drink young for its fruitiness. Blackberry flavors dominate over the gentle tannins and intense succulent acidity. 

Jerome Calmes 2020 Minervois $20 - A top-notch Minervois from a generations-old storied winemaking lineage. Rich and spicy. A serious wine with earthy notes with hints of leather and game. 60% Syrah, 40% Carignan.

Domaine du Cros 2023 Marcillac "Lo Sang del Païs” $20 - 100 % Fer Servadou. a bright, focused, savory palate marked by notes of red currants, tart cherries, black tea, vine smoke, salt, and bay leaf.

Bonus Wines

Chateau Flotis Red Fronton "Si Noire" 2020 $23 - From the best vineyards of the estate, this wine has ripe red fruit and licorice aromas. Naturally fermented in concrete tank then aged in old oak barrels, the black fruit is still firm, with layers of toast and black pepper flavors. 100% Negrette

Château Bouscassé 2016 Madiran "Argile Rouge” $26 - This wine is from Madiran in Southern France and is made of equal parts Tannat, Cabernet Sauvignon and Cabernet Franc. It gives a powerful and hugely dense wine that boasts good concentration and ripe black fruits. There is no sense of any aging yet on this impressive wine with its acidity and opulent ripeness still intact.

Château Montus 2020 Madiran $49 - Cabernet Franc, Cabernet Sauvignon, Tannat. This is a powerful wine, with dense black fruits. It has weight and concentration that are enhanced by rich black-currant fruits and a dark-coffee aroma. The wine, with its 80% Tannat will age further.

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Felsina Tasting 5 - 7pm Free
Dec
3

Felsina Tasting 5 - 7pm Free

December 3rd - We'll have wine veteran John Leonard from Casa Bruno pouring the new vintages of the iconic Felsina Winery of Chianti 5 -7pm free.

Fèlsina 2022 Chianti Classico $34

Fèlsina 2021 Chianti Classico Riserva $43

2019 Toscana "Fontalloro" $75

Fèlsina 2017 Vin Santo del Chianti Classico $6\2

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Nov
21

Friday Flight 11/21: Sicily

Sicily 4 -8pm $16 for 5 pours.

The largest island in the Mediterranean with a winemaking history that extends back to the ancient Greeks, Sicily has quickly ascended to the top of the list of the hottest things in Italian wine, its vibrant, mineral whites and refreshing yet generous reds presenting a completely different narrative about what the island’s wines can be. For those who might have overlooked the area in the past, one thing is clear: the rustic “table wine” stereotypes of days-gone-by couldn’t be further removed from the reality of Sicilian wine today. In recent years, the island has proven itself capable of producing a dazzlingly eclectic array of value-driven styles that perfectly align with the modern fashion for freshness, purity of fruit, and effortless drinkability.

Having adapted over centuries to the specific conditions of their own home turf, they’re the perfect medium for expressing the identities of the island’s various growing regions. From the southeastern plateau to the Mediterranean coast to the northern mountains, each region of Sicily bears its own unique stylistic calling card. While some have commanded much of the recent industry hype, Sicily offers so much more to explore. For a new wave of younger and increasingly adventurous drinkers, there could be no better introduction to Sicily’s astonishing stylistic continuum than the island-wide Sicilia DOC designation. Established in 2012 to represent the entire territory of Sicily, the appellation unites Sicily’s myriad expressions into a coherent whole while respecting the qualities that make each expression distinct. 

Alcesti Bianco Profumi 2023 $15 - Made from Grillo and Catarrato. Bright straw yellow color and hints of Mediterranean fresh fruits. This wine is young and well harmonic.

Annamaria Sala Sicilia Rosso 2023 $19 - While some Nero d’Avola wines can be on the dense and fruity side, the Sala sisters and the terroir make this wine a somewhat translucent red with bright acidity, tension, and elegant fruit.

Ciello Rosso 2024 $19 - A fantastic house wine made with 100% Nero D’Avola grapes from an organic vineyard in western Sicily. Juice notes of black cherry, soft spices, leather and tobacco.

Fuso 2022 Cala Rosso Terre Siciliane $20 - It is a juicy and funky co-ferment of 90% Nero d’Avola and 10% Grillo, a local white grape. The grapes are macerated on the skins for 6 days, then fermented on the lees for 6 months before undergoing malolactic fermentation. The result is a wine with a wild tinge that maintains a medium-light body. Notes of red berries, dried flowers, and a hint of muskiness.

Valdibella Nero D'Avola 2023 Kerasos $19 - A medium-bodied red that has aromas and flavours of ripe cherry, blackberry and black plum. A persistent and smooth finish.

Bonus Wines

Gulfi de Vito Catania 2023 Nero D'Avola $23 - This cuvée delivers scents of ripe black fruits, undergrowth, anise and licorice, as well as a note reminiscent of sandalwood. Provided with a pleasant freshness, it offers a fleshy, yet silky tannic structure that completes a very interesting profile.

Custodi Etna Rosso Pistus 2023 $29 - 80% Nerello Mascalese, 20% Nerello Cappuccio. A bouquet of red fruits such as cherries and strawberries unfolds, laced with a subtle hint of wild herbs. On the palate, it is light and amiable, with a velvety texture that renders it effortlessly quaffable. Its tannins are refined, ensuring a crisp and delightful finish.

Gulfi de Vito Catania Nero D'Avola 2019 "Nerobaronj" $43 - Nerobaronj is a historic Pachino cru producing wines of intensity, deep color, firm tannin and bold flavors.

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Italian Tasting with Todd Bacon
Nov
19

Italian Tasting with Todd Bacon

Todd Bacon will be back with a selection of Italian wines from his direct imports. This is a free tasting 5 - 7pm.

Ca Maiol Trebbiano di Lugana Prestige 2023   $20                    

 Cantina Mesa Giunco Vermentino di Sardegna 2024  $23         

 Masi Campofiorin Verona IGT Rosso 2021  $19                           

 Lamole di Lamole Chianti Classico Riserva “Lareale” 2021 $37

 Giovanni Rosso Langhe Nebbiolo 2022  $32                                   \

 Masi Amarone Classico “Costasera” $65

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Friday Flight 11/14 : Spain
Nov
14

Friday Flight 11/14 : Spain

Friday Flight: Spain 4 - 8pm $16 for 5 pours

Rey Santo Verdejo 2024 $14 - Round and pleasant aftertaste. The acidity is balanced with a combination of persistent flavors of citrus, herbs and a mineral touch.

Bodegas Eguren 2023 Tempranillo “Candado” $14 - Sublimely intense aromar of red fruit with subtle hints of toast, underlined by mint and eucalytus. Palate: A fresh surprise which is very fruity in the mouth and lasts for a long time, thanks to its subtle tannins.

Bodegas San Velro Tinto Plano Alto 2022 $15 - This is inky with dark berries and graphite to the black-cherry aromas and flavors. Medium-bodied with firm tannins and long, textural finish that goes on for minutes.

Marques de Legarda Crianza 2019 $18 - With all its savory perks, there's no shortage of sweet-smelling fruits: wild berries, dark cherries, and red plums.

Altolandon Mil Historias Tempranillo 2021 $19 - Intense and bright picota cherry colour. The nose is clean and intense, lots of black fruits, candy and floral notes. A medley of plum, strawberry, black cherry and black currant with undertones of white pepper, earthy notes, and a very pleasant balsamic end with a hint of sweetness.

Bonus Wines

Mil Historias Blanco 2022 $20 - Dark yellow, a Little golden, aromas of ripe citrus and white stone fruits, floral tones of pink, rich fruit on the palate.

Bodegas Arzuaga Ribera del Duero 2023 La Planta $21 - The wine has a beautiful aromatic intensity with bramble fruit, dark strawberry and black cherry fruit flavours along with a wonderful combination of herby and smoky/sweet spice notes on the finish.

Mas ALTA Mas Alta Priorat Black Slate Vilella Alta 2019 $33 - Opaque dark ruby color. Smoky kirsch notes, savory spices, anise. Big white pepper spiced Grenache dominates palate. Lush black cherry, kirsch fruit, pepper, fine-grained tannins continue onto very long finish.

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Nov
7

Friday Flight 11/7

The Flight 4 - 8pm $16 for 5 pours with 3 more for purchase.

Mas de Valeriole Terre de Camargue Blanc 2024 $15 - Mas de Valeriole Charmentin Bouches du Rhone Terre de Camargue is a captivating blend from the renowned Provence-Corse region. This exceptional cuvée marries the finest Chardonnay and Rolle grape varieties, meticulously cultivated using organic viticulture. The nose is enticed by a symphony of aromatic freshness, boasting enchanting white flower aromas, invigorating citrus notes, and zesty lemon fragrances.

Isle Saint-Pierre Rouge 2022 $14 - This is a blend of Cabernet Franc, Merlot, Petit Verdot, and Arinarnoa (a rare Bordeaux crossing), grown sustainably and vinified to preserve freshness. A featherweight red that’s all about juicy berries, gentle herbs, and a flicker of spice.

Château Virgile 2023 Costieres de Nimes Rouge $15 - Syrah 50%, Grenache 30%, Mourvèdre 10%, Marselan 10% The nose is intense with black fruit aromas complimented with hints of garrigue spice. In the mouth the wine is dominated by dense black cherry flavors from the Syrah. The Syrah is complemented by hints of black pepper and red cherry notes from the Grenache.

Chateau La Fleur Saint Bonnet Medoc 2023 Bordeaux $15 - This Merlot-driven blend presents a harmonious interplay of juicy plum and earthy undertones, wrapped in a cloak of silky tannins. On the palate, it presents a balanced richness with luscious fruit flavors and a velvety texture that harmonizes beautifully.

Bois de Boursan Cuvee Le Petit Oursan Rouge Rhone Valley $15 - A combination of lifted red fruits and charmingly earth-tinged rusticity. The final blend comprises roughly 45% Grenache, 40% Merlot, and 15% Syrah.

Bonus Wines

Domaine de l’Estang 2023 Coteaux du Giennois Blanc Loire Valley $21 - As Sancerre gets more expensive it's good to seek out other regions for delicious Loire Valley Sauvignon Blanc. The Coteaux du Giennois is just north of both Sancerre and Pouilly. This delicious bottle features the classic profile of fresh citrus and zippy acidity with a bit of roundness for balance. Medium-bodied with juicy acidity and a rounded texture. Flavors of citrus zest, green pear, Honeydew melon, and stone fruit unfold, complemented by a mineral-driven core and grassy freshness.

Roger Sabon Selections Red 2021 Rhone Valley $20 - This exquisite blend, composed of Grenache and Syrah, reflects the distinct character of the region’s clay soils and sun-drenched vineyards. With its harmonious notes of dark berries, aromatic herbs, and subtle spices.

Famille Perin "Les Sinards" Châteaunuef du Pape 2021 $52 - From younger vines that won't make it into the famous Beaucastel bottling. Scented nose with dark cherries, blueberries, dried thyme, plums, bark, roasted meat and baking spices following through to a medium to full body with finely grained tannins. Elegant and textural with a velvety core of juicy and crunchy berries on the mid-plate mingling with herbs and spices in harmony.

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Barone Cornacchia - Free Tasting 5 - 7pm
Nov
5

Barone Cornacchia - Free Tasting 5 - 7pm

November 5th - Caterina Cornacchia from Barone Cornacchia in Montepulciano d'Abruzzo will be here pouring her wines 5 -7 free. 

Cerasuolo d'Abruzzo 2023 $16

Pecorino Controguerra 2022 $19

Montepulciano d’Abruzzo "Casanova" 2022 $20

Montepulciano d'Abruzzo Riserva 'Vigna Le Coste' 2018 $29

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Friday Flight 10/31 Barbera
Oct
31

Friday Flight 10/31 Barbera

The Flight 4 -8pm $16 for 5 pours with 3 bonus pours for purchase.



Cantine Castegio Barbera 2022 $14 - This is the one outlier that isn't from Piedmont but from Lambardy.  Pleasant cherry, blueberry, raspberry fruits, violet, and earth. Medium-bodied, well-rounded with good fruit and soft finish.

 Ca del Baio 2023 Paolina Barbera D'Alba $19 - Colour - deep ruby red with purplish highlights. Nose - vinous and intensely fruity, with nice hints of red currants and raspberries. Taste - fresh and vibrant on the mouth, showing a long, rich, smooth flavour.

 Olim Bauda La Villa Barbera D'Asti 2024 $19 - Ruby-red color, intense cherry and berry aromas, and full-bodied, generous palate with a long finish.

 DeForville 2022 Barbera d'Asti Ca' del Buc $20 - Medium-bodied and dry. This wine expresses freshly crushed blackberries, sour cherries, and spice. Vibrant and fresh with dark fruit, the palate is tightly woven with bright acidity before it finishes with fine tannin.

 Elio Perrone 2024 Barbera D'Asti $21 - Dark berries and anise float above layers of leather, mint and tobacco. Palate has a bright berry center, with defined tannins and a minerally, dark fruit finish.

 

Bonus Wines

 Ruggeri Corsini Barbera D'Alba 2023 $22 - Fresh and bright, crushed red fruits. Softer tannins and long finish.

 Giacomo Fenocchio 2023 Barbera d'Alba Superiore $30 - Deep ruby red with hints of purple. It has an intense bouquet, with dark cherry skin and plum, pleasant woodland flowers, wild herbs, and forest floor. A textured mid-palate leads to a dry and complex finish.

 Francesco Rinaldi Barbera D'Alba 2022 $35 - The vineyards located in Barolo, in the flatter areas of the Cannubi hill, have a sandier soil; in La Morra, in the areas of Zonchetta and Boiolo, the soil is more clayey with calcareous components. Refinement in bottles for several months gives the wine a vibrant red ruby color with violet reflections and an ethereal and intense bouquet.  

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Oct
23

Friday Flight 10/24: Cabernet Sauvignon

The Flight 4-8pm $16 Cabernet Sauvignon from around the globe.

Cucos Caberent Sauvignon Jumilla, Spain 2022 $11 - Violet color of high intensity. Fresh and attractive nuances on the nose. Aromas of wild fruits. In the mouth, great silkiness and elegance. Interesting Cabernet for its fruity character and the balance between all parts. 

Radicle Vine Cabernet Sauvignon 2022 Yakima Valley, Washington $14 - Dark and inky, black fruits, sweet oak and chewy tannins.

Lone Birch Cabernet Sauvignon, Columbia Valley 2023 $16 - The latest vintage of their Cabernet Sauvignon should be on your house wine list, as its sweet, ripe blackcap raspberry, seared steak and mint aromas are worth the asking price all by themselves. The wine's acidity is elevated, its tannins sturdy enough, with wild strawberry, boysenberry and bittersweet dark chocolate flavors coating the palate.

Chateau Roc Levrout Bordeaux Superior 2020 $16 - Aromas of violet, rose, truffle, earth, coffee, leather, currant, blackberry, and cherry. on the palate are intense flavors of currant, black cherry, plum, toasty oak, blackberry, cherry, spice, ginger and vanilla.

Soos Creek "King Cab" 2023 $22 - Great sites in the state including Ciel du Cheval and Klipsun in Red Mountain, David makes roughly 2,000 cases each year focusing on high quality red wines. The 2023 ‘King Cab’ delivers straightforward chocolate and juicy dark fruits on the palate, with a light tobacco edge.

Bonus Wines

BonAnnno Cabernet Alexander Valley 2022 $25 - Elegance rules the day as fresh leather, green peppercorn and currant aromas dominate the nose of this softer-style Cabernet. The palate brings fresh licorice, plum and juicy blackberry flavors. The finish is marvelously balanced between tannin and acidity

Chateau Magneau Graves Bordeaux 2020 $27 - Pencil shaving, granite, earth. Dark fruits with chewy tannins that last forever.

Chateau du Grand Bos 2015 Graves, Bordeaux $43 - This exceptional blend opens with alluring notes of spiced plums, toasted nutmeg, and tobacco leaf, creating a truly captivating bouquet. The prominent Cabernet Sauvignon, of the blend, adds a touch of graphite and chopped mint to the palate. Meanwhile, the Merlot component imparts the spiced plum character, along with hints of fresh Guatemala coffee and the unique essence of freshly-rained-on gravel (a nod to the appellation's gravel soil). The wine concludes with a dry and full finish, where the significant tannins, after 12 years of meticulous barrel and bottle aging, begin to develop a velvety texture. Savor this extraordinary wine that combines elegance, complexity, and the essence of Graves.

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Oct
21

Friday Flight 10/24: Cabernet Sauvignon

The Flight 4-8pm $16

Cucos Caberent Sauvignon Jumilla, Spain 2022 $11 - Violet color of high intensity. Fresh and attractive nuances on the nose. Aromas of wild fruits. In the mouth, great silkiness and elegance. Interesting Cabernet for its fruity character and the balance between all parts. 

Radicle Vine Cabernet Sauvignon 2022 Yakima Valley, Washington $14 - Dark and inky, black fruits, sweet oak and chewy tannins.

Lone Birch Cabernet Sauvignon, Columbia Valley 2023 $16 - The latest vintage of their Cabernet Sauvignon should be on your house wine list, as its sweet, ripe blackcap raspberry, seared steak and mint aromas are worth the asking price all by themselves. The wine's acidity is elevated, its tannins sturdy enough, with wild strawberry, boysenberry and bittersweet dark chocolate flavors coating the palate.

Chateau Roc Levrout Bordeaux Superior 2020 $16 - Aromas of violet, rose, truffle, earth, coffee, leather, currant, blackberry, and cherry. on the palate are intense flavors of currant, black cherry, plum, toasty oak, blackberry, cherry, spice, ginger and vanilla.

Soos Creek "King Cab" 2023 $22 - Great sites in the state including Ciel du Cheval and Klipsun in Red Mountain, David makes roughly 2,000 cases each year focusing on high quality red wines. The 2023 ‘King Cab’ delivers straightforward chocolate and juicy dark fruits on the palate, with a light tobacco edge.

Bonus Wines

BonAnnno Cabernet Alexander Valley 2022 $25 - Elegance rules the day as fresh leather, green peppercorn and currant aromas dominate the nose of this softer-style Cabernet. The palate brings fresh licorice, plum and juicy blackberry flavors. The finish is marvelously balanced between tannin and acidity

Chateau Magneau Graves Bordeaux 2020 $27 - Pencil shaving, granite, earth. Dark fruits with chewy tannins that last forever.

Chateau du Grand Bos 2015 Graves, Bordeaux $43 - This exceptional blend opens with alluring notes of spiced plums, toasted nutmeg, and tobacco leaf, creating a truly captivating bouquet. The prominent Cabernet Sauvignon, of the blend, adds a touch of graphite and chopped mint to the palate. Meanwhile, the Merlot component imparts the spiced plum character, along with hints of fresh Guatemala coffee and the unique essence of freshly-rained-on gravel (a nod to the appellation's gravel soil). The wine concludes with a dry and full finish, where the significant tannins, after 12 years of meticulous barrel and bottle aging, begin to develop a velvety texture. Savor this extraordinary wine that combines elegance, complexity, and the essence of Graves.

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Oct
17

Friday Flight 10/17 Vineyard Brands Imports

The Flight 4 - 8pm $16 for 5 pours with 3 additional available for purchase.

Altano Branco 2024 Douro Valley Portugal $15/$13.50/$12.75/$12 - This Douro white wine presents aromas of citrus, white peach, and floral notes. The palate is fresh and lively, with flavors of green apple, lemon, and a crisp, mineral-driven finish, showcasing the region's white wine potential.

Umani Ronchi Terre di Chieti Pecorino Vellodoro 2023 $19/$17.10/$16.15/$15.20 - This wine has a brilliant straw yellow color. The mouth shows a good structure and a pleasant freshness, with ripen fruit and sapid hints.. The nose presents intense aromas of fruit and flowers, with very clear mineral notes, intense and persistent.

Altano Tinto 2022 Douro Valley, Portugal $14/$12.60/$11.90/$11.20 - Touriga Franca 40%, Tinta Roriz 30% and Tinta Barroca 30%. A lively, well-spiced red, with an appealing mix of brambly boysenberry, cherry, violet and blood orange peel sculpted by light, taut tannins.

Famille Perrin Côtes du Rhône 2022, France $15/$13.50/$12.75/$12 - Beautiful intense and deep red colour with purple reflections. This wine opens up with a powerful, very expressive empyreumatic nose with toasted notes, undergrowth and mushrooms such as truffles subtly mixed with aromas of kirsch.

Borgo Scopeto Chianti Classico 2019, Italy $19/$17.10/$16.50/$15.20 - Full and intense. Various and well integrated aromas ranging from small black berries to noble wood, like vanilla, cocoa and liquorice create an enigmatic complexity. Dry, well-structured, combining austerity and elegance: the acidity is well balanced to a texture of intense but very fine tannins. Long aftertaste.

Bonus Wines

Umani Ronchi Verdicchio dei Castelli di Jesi Classico Superiore CaSal di Serra 2023 $21/$18.80/$17.85/$16.80 - Comes from selecting only the best grapes grown in the special Montecarotto vineyard, this crisp white shows gorgeous notes of granny smith apple, jasmine and under-ripe peach in the glass. The palate is firm and elegant, with pear and sage coming through, and is marked with a touch of mineral tension. 

Umani Ronchi Castelli di Jesi Verdicchio Riserva Plenio Classico 2016 $36/$32.40/$30.60/$28.80 - Made with organically farmed fruit from 50-year-old vines, the Umani Ronchi 2016 Verdicchio dei Castelli di Jesi Classico Superiore Casal di Serra Vecchie Vigne is a fairly important white wine from Le Marche. It opens to round and so aromas of orchard fruit, passion fruit and apricot. However, you also get zesty and green notes of kiwi and honeydew melon to keep the wine from tasting heavy or flat. In fact, this remarkable oering from Central Italy oers so much freshness and zest, you should save it for your next party-worthy seafood chowder. This is the second vintage that is made with only organically grown fruit.

Umani Ronchi Conero Cumaro Riserva 2019 $49/$44.10/$41.65/$39.20 - It was created in the mid eighties to celebrate the Montepulciano variety of vine, and an area close to the sea with highly calcareous soils, using methods based on very strict selection of grapes in the vineyard and what were, at least for then, modern techniques of vinification and ageing. The name Cùmaro is a tribute to Mount Conero, komaros in Greek, which means ‘arbutus’: an ever- green shrub which grows freely in its woodlands. Deep ruby red colour with garnet hints. The mouth is soft and enfolding, with smooth tannins and a pleasant elegant and dry finish. The nose presents an intense bouquet opening with lovely ripe plum, blackcurrant and morello cherry notes, finishing spicy on black pepper, vanilla and tobacco.

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Chateau de la Font du Loup
Oct
14

Chateau de la Font du Loup

We will be pouring the new releases from Chateau de la Font du Loup 5 - 7pm.

Côtes du Rhône Blanc 2024 $24

Côtes du Rhône Rouge 2021 $24

Châteauneuf du Pape "Les Demoiselles" 2023 $42

Châteauneuf du Pape "Puy Rolland" 2023 $80

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Friday Flight 10/10 4 - 8pm Gamay
Oct
10

Friday Flight 10/10 4 - 8pm Gamay

Gamay

France

The Romans planted the first vines thousands of years ago in what is now known as the Beaujolais region. During the following centuries, Benedictine monks cultivated the vineyards, then local lords. Most of the wine made was consumed in the region or in the surrounding areas which were reachable by river. 

Beaujolais has a reputation as the less prestigious sibling to Burgundy, the highly-regarded wine region directly to the north that is home to the pinot noir grape. This dates back to 1395, when Philipe the Bold, a Duke of Burgundy, outlawed the cultivation of the gamay grape in Burgundy, calling it a “bad and disloyal” vine.

Gamay grapes ripen earlier and are easier to farm than finicky pinot noir, and Philipe believed they made for a lower quality wine than the “elegant” pinot noir. Gamay grows well in the granite soils of Beaujolais, where it was still allowed to be grown, so it became associated with the region.

Oregon

The story of Gamay in the Pacific Northwest is not a long one, first planted in the area by David Adelsheim in the 80s from clones he brought back from Burgundy. He was advised that the grape would thrive in the region's acidic soils, which it did, although Pinot Noir was still the dominant red varietal and remained the focus of many producers.

It's only been in the last 15 years or so that a growing number of winemakers have caught on, in part due to the fact that Gamay has adapted well to climate change and can now consistently reach maturity while retaining high acidity. It's also a grape that, as many lovers of natural wine know, is an ideal conduit of terroir and can express the personality of a place with great purity and honesty. Today Gamay still only makes up about 1% of plantings in the region, making it a rare gem and a special treat to have on our shelves.

The Flight 4 - 8pm $16 for 5 pours with 3 additional for purchase.

Frank Besson "Granite" Brut Rosé Beaujolais $27 - Franck Besson is a unique producer in Beaujolais: a specialist in traditional-method sparkling wine production. He inherited 4 hectares of high elevation vineyards from his father-in-law, just outside the Cru Juliénas.

Domaine Lucien Lardy Beaujolais-Villages “Vignes De 1951” 2022 $19 - Nestled on 5 acres, the vineyard boasts 4000 vines per acre, thriving over 60 years on the «Les Peloux» plot. Pale purple color in the glass. The nose is very fruity with blackcurrant notes. In the palate, the wine is very fruity, supple with a bright and mineral finish.

Timothy Malone Gamay Jubilee Eola-Amity 2022 $24 - Mineral-accented raspberry, cherry and floral aromas are complemented by a baking spice note that builds as the wine opens up. Silky and concentrated yet nervy.

Laurent Perrachon Village 2023 $$17 - Bright fruit meets with strawberry-cranberry aromas on the nose followed by dried orange peel.

Scenic Valley Farms Gamay Willamette Valley 2024 $$21 - Brambly red fruit. Crunchy raspberry, strawberry and bright acid.

Bonus Wines

Céline & Nicolas Hirsch Julienas 2023 $24 - Juliénasis an appellation covering wines produced from vineyards in the north of the Beaujolais region of eastern France. The red, Gamay-based wines of Juliénas often show characters of spice, flowers and red fruit.

Belle Pente Gamay Willamette Valley 2022 $28 - Gamay grapes are the last to be harvested in our estate vineyard, and the fruit for this 2022 rendition was picked on October 12th. We retained about 40% of the whole clusters, with the balance gently destemmed. Even with the cool growing season, the fruit achieved full ripeness while retaining it's distinctive "gamay-ness". Look for primary grape flavors and spicy aromas, medium body, and freshness on the palate.

Anne-Sophie Dubois Fleurie Les Labourons 2023 $39 - Perched at altitude in the windswept hills above Fleurie, Les Labourons is Anne-Sophie Dubois’ flagship parcel—a steep, granitic vineyard she farms organically and vinifies with a Burgundian hand. The 2023 vintage shows her hallmark precision and restraint: 100% destemmed Gamay, native fermentations, and aging in used barrels that frame the wine without clouding its purity.

It opens with violets, crushed raspberries, and a flicker of spice, but the real story is in the structure—fine tannins, stony tension, and a slow-building depth that makes this far more than just a pretty Fleurie. It’s delicate but not fragile, vibrant but serious.

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Flaneur Winery
Oct
8

Flaneur Winery

Free tasting with Flaneur 5 - 7pm free. We’ll be pouring

Aligoté 2023 $39

Chardonnay 2023 $20

Pinot Meunier 2023 $39

Willamette Valley Pinot Noir 2023 $30

Willamette Valley Pinot Noir "Cuvée Constatin" 2023 $45

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Friday Flight 10/3
Oct
3

Friday Flight 10/3

The Flight 4-8pm $16 for 5 pours with 3 additional wines for purchase.

Clamens Le Petit Clamens Comte Tolosan Rouge, France 2023 $13 - From France's South West. A harmonious blend of Merlot and Syrah with an inviting aroma of sweet, soft black fruits with delicate hints of liquorice, plum, dark chocolate and a whiff of smoke. Complex and inviting. 

Autard Cotes du Rhône Rouge, France 2022 $22 - 70 % Grenache, 20 % Syrah and 10% Mourvèdre, from grapes grown in several parcels just outside the Châteauneuf-du-Pape.  bright flavors of raspberry, strawberry, cherry, and red currant, all wonderfully complemented by lifted aromatic notes of lavender, classic Southern Rhône garrigue, and a dash of black pepper. An underlying stony minerality appears in the wine’s lengthy finish, adding continued depth and complexity.

Lafage Bastide Miraflors Languedoc, France 2020 $16 - It offers loads of black fruits, roasted herbs, peppered meat, violets, and bacon fat as well as full-bodied richness, a round, opulent style, ripe tannins, and a blockbuster finish. 74% Syrah and 26% Grenache.

Tannerie Carcassonne Languedoc, France 2022 $14 - Ruby black color. Aromas and flavors of black raspberry, black plum, leather, and creme de cassis and cocoa nibs with a medium body and a medium finish that exhibits overtones of black currant, roses, and smoky dried flowers. Dusty earth and minerality coupled with red and black fruit.

Couteau Morgon Beaujolais, France 2023 $22 - 55 year old vines of Gamay and granite, schist. Lifted aromas of wild cherry, violet, crushed rock and savory herbs.

Bonus Wines

Defaix-Bernard Bourgogne Aligote 2023, France $23 - The vines are from the Auxerre area of Chablis. It is a fresh and lively style without any oak ageing, but does spend 8 months on its fine lees in stainless steel. Vivid and fresh. Citrus and wet stone with bracing acidity.

Santa Duc Famille Gras Côtes du Rhône, France VV 2022 $26 - Grenache, Syrah, Mourvèdre, Cinsault, Counoise and Carignan. This medium-bodied wine offers a beautiful aromatic freshness with notes of black fruits and kirsch, pepper and garrigue, embellished with some notes of tobacco leaf.

Font du Loup Chateauneuf du Pape les Demoiselles, France 2023 $42- 80% Grenache + 20% Syrah. Featuring bright, spicy red-fruit aromas, this is an exciting wine just to smell. Add in flavors of raspberry and cream, a lush texture, ample weight and a long-spice-driven finish.

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Friday Flight 9/26: Partnering with Oregon Repertory Singers to promote "Sing for the Cure" concert on October 11th.
Sep
26

Friday Flight 9/26: Partnering with Oregon Repertory Singers to promote "Sing for the Cure" concert on October 11th.

For this Friday Flight we will help promote an event the Oregon Repertory Singers are doing on October 11th called Sing for the Cure: A Proclamation of Hope. This is an event for Breast Cancer Awareness month to raise money for the cure. I'll be pouring wines made by women and at least one pink. For tickets and information about the event, click here. Use the code PINKWINE and receive 10% off tickets through October 1st.

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Champagne Seminar
Sep
21

Champagne Seminar

My good friend Brian Martin will be here for our first wine class/seminar. Brian has spent a lot of time in Champagne cultivating relationships with many growers there so I'm excited to be able to do this. We'll be tasting 9 different grower Champagnes from Côtes des Blancs, Montagne de Reims, Vallée de la Marne and the Aube. We'll start at 5 and should be done by 6:30. Snacks will be provided. We are capping this at 12 people so RSVP me at vinoshoppdx@mail.com if you would like to attend. $55

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Friday Flight 9/19
Sep
19

Friday Flight 9/19

Friday Flight 4 - 8pm $16 for 5 pours with 3 additional for purchase

Chateau Auney Graves Blanc 2023 $26 - From a two-hectare plot of gravely soil rich in clay and limestone, planted to 65% Sémillon, 20% Muscadelle and 15% Sauvignon Blanc. This is a Bordeaux that balances the wooly intensity of Sémillon with the freshness and vivacity of Muscadelle and Sauvignon Blanc. Its notes of pommelo and honeydew melon are supported on a base of chalky minerality.

 Chateau de Costis Bordeaux Rouge 2021 $13 - Chateau de Costis has an extraordinary deep, shiny, red color. The aroma is powerful with a lot of fruitiness. The taste is soft with a very good amount of fine, dusty tannins that give this wine a warm feel. Its rich structure is matched by the ripe blackberry fruits and given a lift by acidity.

Roquegrave Medoc 2021 $14 - Château Roquegrave is a medium-bodied red featuring aromas of juicy dark fruits like blackcurrant, blueberry, and mulberry, complemented by subtle notes of anise and warm baking spices. On the palate, you'll find these flavors mirrored, supported by firm tannins that lead to an elegant, lingering finish. 

Clos de l’Esperance Lussac Saint-Emilion 2023 $16 - The 2023 Clos de l'Espérance has a fine, raspberry- and dark-cherry-scented nose with well-integrated oak. There's a sense of energy here. The palate is medium-bodied and nicely structured with sappy red berry fruit, nice grip and a smear of dark chocolate judiciously applied on the finish. 

Chateau de Landiras Graves Rouge 2018 $20 - Grand generosity, showcasing deep, vigorous dark forest fruit and an appetising blackcurrant freshness within juicy and fabulously-integrated tannins. Lovely, boisterous and rich in fruit. 95 Points Decanter

Bonus Wines

De Cranne 2019 Côtes de Bordeaux $22 - With its origins in 1833, this 6th generation family winery has been crafting quality Bordeaux wines ever since. This unoaked dry red has a good amount of structure and richness but with a great, fruity finish.

Chateau de Grandchamp Montagne Saint-Emilion 2020 $24 - Château de Grandchamp is the only domaine on the hillside overlooking the ancient commune of Parsac, located in the Montagne Saint-Emilion appellation on the right bank of the Dordogne. Chateau de Grandchamp is a blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon. The wine is aromatically intense and very well-balanced on the palate with clean fruit flavors and a mineral finish.

La Grange des Bardes Saint-Emilion Grand Cru 2019 $37 - The nose is balanced and fragrant with tones of dark red cherries, creosote, cassis, raspberries, violets, cedar, and some tobacco leaf. The Medium bodied feel shows off the balance of the nose with medium acidity and slightly coarse, medium tannins. 

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Friday Flight 9/12: France, Spain and Italy
Sep
11

Friday Flight 9/12: France, Spain and Italy

Flight 4 -8pm $16 for a taste of 5 wines with 3 additional for purchase.

Olivares de la Hoya Rosado Jumilla, Spain 2024 $13 - Old vine Garnacha from the sandy soils of Jumilla. Bright red fruit, cherry, strawberry and cranberry.

Cora 2022 Montepulciano d’Abruzzo, Italy $13 - This is an excellent value, with notes of bitter cherry and spice on the nose. The wine is medium bodied and juicy, with just enough tannin on the finish to give it structure.

Champ Fleury Bordeaux, France 2020 $19 - Sourced from vineyards near Saint-Émilion, it offers a classic Right Bank expression with soft structure and ripe fruit. Cabernet Franc adds lift and subtle spice.

Bernabeleva 2023 Camino de Navaherreros Tinto, Spain $19 - One of my favorite expressions of Garnacha. This vintage is fresh and lithe, offering red fruit, mountain herbs, and a sense of place.

Lucien Lardy Beaujolais Vieille Vignes, France 2022 $20 - Lardy makes some of the most interesting Gamay in my opinion.

BONUS WINES

Francois Cazin 2021 2021 Cour-Cheverny, France $23 - One of the most recent appellations of the Loire Valley (designated 1991), Cheverny has produced wine since the 6th century. Cazin is made from 100% Romorantin, an ancient local grape rarely seen outside the region. The 2021 offers up a bright, complex and utterly classical bouquet of fresh lime, quince, beeswax, orange peel, a lovely foundation of chalky soil tones and a topnote of white flowers.

Tomassi Valpolicella Classico Superior, Italy 2022 $24 - A blend of 60% Corvina, 25% Rondinella and 15% Molinara. This wine balances red and black fruit flavors with notes of sage, mint and marjoram. Carried by velvety tannins and mouthwatering acidity, the wine turns savory with exposure to air. With almost 40 years of experience under their belt, Bodega Akutain produces classically-styled Rioja wines exclusively from their own 6.5 hectares of vineyards located near the town of Haro, in the subzone Rioja Alta, widely considered to be the most prestigious terruño for producing age-worthy Rioja wines.  

Akutain Rioja Alta Crianza, Spain 2019 $35 - Over 40 years producing wines in Rioja Alta which produces some of Spain's most age worthy wines. 14 to 16 months in both French and American oak. Dark fruited, baking spices with firm tannins.

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Sep
10

Petite Monde Tasting with Kate

We’ll have Kate pouring some gems from her book 5 - 7pm free.

Château Fontenille Rouge 2021, AOC Bordeaux Rouge $17

Château des Adouzes “Le Tigre” 2023, AOP Faugères, $20

Olivier Pithon “Mon P’tit Pithon” Blanc 2024 $21

Domaine de la Graveirette “Ju de Vie” Rouge NV (2023) $16

Domaine de la Biscarelle Rouge 2021 Châteauneuf du Pape $43

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Friday Flight 9/5: Portugal
Sep
5

Friday Flight 9/5: Portugal

Portugal

No other country can match Portugal’s range of indigenous wine grape varieties, a rich palette for winemakers that goes back to the Bronze Age. Tartessians, Romans, and Phoenicians introduced wine grapes here, and viticulture eventually spread across Portugal’s diverse geography. Isolated from the rest of Europe, many unique wine varieties developed there as vines accustomed themselves to extremes in soil, weather and altitude. 

Now, in a small country with over 250 unique, indigenous wine grape varieties to choose from, it is not surprising that Portuguese winemakers usually draw from a variety of grape sources to create balanced, flavorful blends. The result is that Portugal is blessed with a treasure chest of unique and distinctive wines.

Portuguese blends, with their distinctive combinations and unique character, reward people seeking diversity. These wines, at their best, often from small but distinct regions, combine ancient winemaking wisdom with the latest scientific and technical knowledge to put the wonder and pleasure back in wine.

Quinta de Porrais 2023 Douro Branco $14 - The wine is a blend of Rabigato and Codega de Larinho, two classic whites of the valley.

Filipa Pato 2023 DNMC Tinto $19 - 100% Baga. Red fruited, savory, lifted aromatics.

Quinta dos Currais Tinto 2020 $13 - This is 80% Touriga Nacional, 15% Aragonez and 5% Castelao. Tarry, spicy and a bit reductive on the nose. Dense palate with blackberry and black cherry fruit with firm tannins. Bold, focused and firm on the finish

Quinta de Porrais 2022 Douro Tinto $15 - Sousão, Tinta Barroca, Touriga Franca, Touriga Nacional. This wine has excellent aromatic intensity with hints of ripe red fruit and spices. In the mouth reveals excellent structure and elegance, again with notes of ripe red fruits combined with oak notes.

Gota Wines Mirra Alentejo Red 2021 $17 - Castelão (20%), Moreto (20%), Aragonez (20%), Trincadeira (20%), and others (20%) Fresh and juicy wine dominated by notes of black fruit with aromas of black olive and spices, truffle and leather with a structure of soft tannins that surround the fruit. 

Bonus Pours

Filipa Pato 2024 DNMC Branco $21 - 80% Bical 20% Arinto. Fresh and textural, it offers citrus, white flowers, and saline minerality with lively acidity. 

Nicolau de Almeida, 2021 Cima Corgo Tinto $23 - Touriga Franca, Touriga Nacional, Sousão, Tinta Amarela, and Bastardo. The aromatic profile is layered with notes of wet grass and white pepper, complemented by subtle hints of red fruits and a spicy undertone. On the palate, the wine is fluid and balanced, with a refreshing acidity that harmonizes with its structured tannins. 

Nicolau de Almeida, 2019 Teles Theta $35 - An old vine field blend of primarily Touriga Francesa, Tinta Roriz and Tinta Barroca. Only small quantities and only in specific years that highlights the influence of the soil of the Douro Valley and, above all, of each of the decisions made by human beings with maximum involvement. is a smooth red wine with intense aromas of red fruit, floral notes and spicy hints. On the palate it is broad, juicy and fresh. A wine with refreshing acidity, ripe, fine tannins and a fresh, mineral finish.

The Flight is 4 - 8pm $16 for 5 pours with 3 additional pours available for purchase.

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Friday Flight: Malbec
Aug
29

Friday Flight: Malbec

Malbec

Malbec, sometimes called Côt or Auxxerois, is a 2,000-year-old black and thick-skinned grape variety with quite a history. Although Malbec originated in France, today it is often celebrated in association with Argentina. Malbec produces a full-bodied and deep coloured red wine known for its ripe plum flavours and notes of dark fruit such as blackberries and dark cherry. Thanks to its dark and inky color, Malbec earned itself the nickname "Black Wine". In particular, Argentinian Malbecs have a fruit-forward, juicy style with a reputation for richness balanced by high acidity and round, soft tannins.

The Flight - 4 to 8pm $16 for 5 pours with 3 additional wines for purchase

Santa Julia + Malbec 2024 Argentina $13 - Violet-intense purple, concentrated and bright. A complex nose with varietals notes of ripe, fruits, figs, prunes, jam and raisins. A good body, with sweet tannins and well balanced by acidity. A lingering and complex finish.

RJ Videos MDZ Malbec 2023 Argentina $14 - This 100% Malbec showcases the best and classic qualities of Mendoza. The nose comes alive with hints of mocha, blueberry, cherries, and rose petals that lead to a rich mouth feel held up by a good structure and smooth tannins.  

Zuccardi Serie A Malbec 2023 Argentina $16 - Intense and lively red-purple color. Intense red ripe fruit aromas such as prunes and cherries, with black pepper and tobacco. Can also detect chocolate, cherry liqueur, and spicy notes.

Ernesto Catena Tahaun Malbec Argentina 2022 $19 - The name "Tahuan" is inspired by the Inca word for "The Found Lands United," reflecting the winery's mission to honor the ancient culture. On the nose the wine offers lots of toasty aromas, but then, after only a few minutes, the aromas of fresh and juicy red fruits -such as strawberry and cherry- take center stage. There are also intriguing hints of wild flowers and violets.

Clos la Coutale Cahors 2022 France $21 -  A robust, tightly coiled rouge, lifted by an impressive freshness that is balanced by notes of dark fruit, plum, earth, and eucalyptus.

Bonus Wines

Maal Biolento Malbec Luyan de Cuyo, Argentina 2022 $25 - The 2022 Malbec Biolento is sourced from old vines in Las Compuertas, Luján de Cuyo. Partially aged for six months in used barrels, this purple wine reveals crystal-clear aromas of plums, white pepper and a touch of mint. Rich and plush, with supple and velvety tannins, the smooth palate bursts with flavor and offers a long-lasting expression of pure fruit character. 95 points Vinous

Novelty Hill Malbec Stillwater Creek Vineyard Columbia Valley, Washington 2022 $26 - A deeply colored, expressive wine with inviting aromas of wild blueberry, black cherry, and ripe plum, layered with subtle hints of violet and baking spice. The palate is plush and concentrated, offering juicy dark fruit and a thread of cocoa, framed by polished tannins. Smooth and balanced, the finish is long and refined.”

Chateau du Cedre Cahors Cedre Heritage 2021 $29 - This deep, inky red practically shouts blackberry and liquorice from the glass. It comes from Cahors, where Malbec is the star grape, and it shows off all that powerful, dark-fruited character. The vineyards bask in warm sunshine, ideal for ripening grapes to perfection, and a touch of oak adds a whisper of spice.

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Grilling on the patio with Famille Perrin
Aug
27

Grilling on the patio with Famille Perrin

We'll be grilling out on the patio again with Emmanuel Lemoine, US Export Director for Famille Perrin. $15 gets you a flight of 4 wines plus some brisket and sides. There will be one bonus wine available for purchase.

Leos Rose Augusta 2024 Provence

Famille Perrin Cote du Rhone Villages 2021

Famille Perrin Vinsobres “Les Cornuds” 2021

Famille Perrin Chateauneuf du Pape “Les Sinards” 2021

Bonus pour $10 Chateau Beaucastel Chateauneuf du Pape 2021

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Aug
22

Friday Flight 8/22: Italy


The Flight

San Matteo Gavi DOCG 2022 $20 - 100% Cortese vines planted in sandy marl and marine deposits, south facing with vine age between 15 and 40 years. Aromatic nose with notes of flowers, white peaches and minerals. Fully dry with crisp acidity, the palate is flinty with Layers of fruit and textured creaminess; beautifully balanced. Hints of peach, pear and flowers wrap around the generous finish.

Cantina Frentana DOC Montepulciano d’Abruzzo “Vallevó” 2023 $14 - This cooperative, located in the foothills of the Majella massif facing the Adriatic Sea, was founded in 1958 and now employs 100 growers. The wines uniformly display rich, clean fruit, vibrant acidity and soft, developed tannins.

Avignonesi IGT Rosso di Toscana “Cantaloro” 2020 $17 - A versatile, young red wine with a ruby red color and a bouquet characterized by inviting aromas of black cherry pie, black berries, thyme, red pepper grains and exotic spices. The taste is medium-bodied, fruity and smooth with a long lingering, dry finish, reminiscent of undergrowth, with an underlying hint of menthol. Blend: 60% Sangiovese, 37% Cabernet Sauvignon, 3% Merlot.

Cantina del Pino DOC Barbera d’Alba 2023 $20 - The Vacca family traces its viticultural origins in Piemonte back to the wines that came to be known as Barbaresco,a position solidified when they purchased portions of the Ovello vineyard in the early twentieth century. Since then,their name has been synonymous with the famous local co-op and their work with the most famous producers from around the village. In the mid-1990’s, Renato Vacca, along with his father Adriano, created Cantina del Pino, bottling the 1997 production as their first vintage.

Reverdito DOCG Langhe Nebbiolo 2023 $20 - Rising star Michele Reverdito works 27 acres of vines, both around his estate in La Morra as well as in Monforte, Serralunga and Verduno., Two acres each are Barbera and Dolcetto,the remaining Nebbiolo. In the vineyards, he works traditionally and sustainably, eschewing herbicides, pesticides and chemical fertilizers. In 2015, Dante Scaglione, formerly of Bruno Giacosa, joined the team.

Bonus Wines

Cigliuti Barbera Serraboella d'Alba 2022 $25 - "The 2022 Barbera D'Alba Vigna Serraboella is a blend from three parcels of the southwest lower vines below the Nebbiolo, and the other two are on clay soil and southeast-facing. All the wines are fermented spontaneously, and the Barbera is aged for 18 months in Slavonian oak and French oak 500-liter tonneau. The nose is floral, ripe, and inviting, showing off the lavender floral notes that always sing in this wine. It has a slightly rustic feel, with fresh earth, blackberries, and leather. The palate is structured and full, with good freshness of acidity and ripe, well-defined tannins that feel livelier and more energetic if served a touch cooler.

Reverdito Barolo 2019 DOCG $37 - Grapes drawn from four Barolo communes, Monforte d’Alba, Serralunga d’Alba, La Morra, and Verduno. Fermented in steel and aged in large, neutral oak botti. This is a suave and silky Barolo, with a nose of pie cherries, roses, raspberries and strawberries with touches of anise and vanilla. The palate is framed with long, velvety, mature tannins, flavors of warm black fruits, black soil, and dried herbs. Incredible texture and elegance for an amazing price.

Felsina Chianti Classico Riserva 2021 $42 - #13 in Wine Spectator's Top 100 Wines of 2024, 95 points: "The core of cherry, pomegranate and raspberry fruit is detailed with Tuscan scrub, iron, vanilla and tobacco notes as this intense red builds in power to the expansive conclusion, where its fruit, mineral and wild herb flavors converge. Shows fine balance and length; this just needs time to absorb the oak.

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Friday Flight 8/15: Oregon vs Burgundy Pinot Noir
Aug
15

Friday Flight 8/15: Oregon vs Burgundy Pinot Noir

Flight 4 - 8pm $16 for 5 pours with 3 additional for purchase

Let's do a comparative Pinot Noir flight this Friday featuring wines from both Oregon and Burgundy. I absolutely love both expressions and can't wait to do some side-by-side comparisons.

The Flight

The fashionable red burgundy grape is capable of producing divinely scented, gorgeously fruity expressions of place but often unwilling or unable to do so. Pinot Noir is sensitive to the size of crop it is expected to produce, and many vapid examples exemplify an over-demanding yield. It ripens relatively early (Chardonnay and Pinot Noir are often harvested at the same time in Burgundy) so is not suitable for very warm regions where there would be no time to develop interesting flavours before acid levels plummet. On the other hand, many of the cooler regions in which it thrives suffer autumn rains which can rot Pinot's thin-skinned berries, resulting in pale, tainted wines. The Pinot Noir grower's lot is not an easy one.

The positive side of all this is that Pinot Noir is a very transparent grape. It really can communicate the difference in terroir, or grape-growing environment, between adjacent plots of vineyard. The heady wines grown in Les Amoureuses vineyard in the village of Chambolle, for example, really do taste distinctly different from the majestic produce of Le Musigny vineyard next door which is almost invariably fuller, denser and longer-living.

Constant Crush Pinot Noir Willamette Valley 2023 $15 - This is a real zinger! Bright red fruits dominated by cranberry, cherry and pomegranate. Fresh and bright on the palate with generous fruit.

Timothy Malone Willamette Valley Pinot Noir 2023 $17 - I'm stunned how Tim bottles such beautiful wines at these prices. This vintage for Tim yielded a very delicate wine. Red fruited and crunchy with racy acidity.

Ovum "EZY TGR" Pinot Noir Willamette Valley $19 - Striking, translucent ruby red in the glass, the first aromas are classic Willamette Pinot – fresh strawberry and dark ripe berries. Cherry cola notes begin to emerge as it opens up in the glass, followed by dried rose and black tea.

Thevenet & Fils Bourgogne Rouge Les Clos 2023 $20 - Red fruited and vibrant on the attack. Subtle and fine tannins.

Domaine Pillot Bourgogne Rouge 2022 $21 - Delivers precise red berry fruit framed by subtle earth notes and fresh acidity. It reflects the estate’s focus on terroir clarity and makes an approachable yet refined choice for versatile food pairing.

Bonus Wines

Evesham Woods Pinot Noir Willamette Valley 2023 $25 - On the palate this offers tart cranberry and pomegranate seed flavors that mingle well with dried herbs and shades of forest floor.

Domaine Pillot Mercurey 2022 $29 - This is a lovely example of Mercurey with delicious, red fruits and spice on the nose, carefully extracted tannins and a beguiling, fresh aftertaste. Pinot from Mercurey  colour is a deep, profound ruby. This crisp-fruited wine evokes strawberry, raspberry, and cherry. Age brings in notes of underbrush, spicy tobacco notes and cocoa beans. In the mouth this wine is rich, full-bodied, and chewy. In its youth, the tannins of this wine lend it a mineral firmness. When aged, it is attractively rounded and meaty.

Agnès Paquet Auxey-Duresses "Les Hoz" 2022 $54 - Wines from Auxey-Duresses are bright ruby colour is neither too light nor too dark. The bouquet, too, is well-balanced between rich aromas of small black fruits (blackcurant, blackberry, bilberry…) and flower scents (peony). In the mouth, the attack is refined and supple, measured, meaty and pleasing. When young, there may be a touch of astringency but its tannins soon soften and its texture becomes velvety and it develops musky notes, as well as those of leather and spices.

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